Javanese dinner (aka Hawaiian haystacks)

Javanese dinner (aka Hawaiian haystacks)
Javanese dinner (aka Hawaiian haystacks)

I’ve been introduced to this fun and delicious meal by a couple different people over the past several years. Essentially, it’s chicken gravy served over rice — but with an assortment of fun toppings ranging from pineapple to celery to chow mein noodles.

One of the great things about this meal is that it’s easy to serve family-style for a large group. Simply place each topping in its own bowl, so that everyone can make their own combinations. We made an Asian-inspired chicken gravy, but you could also make a traditional gravy or even use a chicken curry sauce instead. We hope you give it a try!

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