Happy Thanksgiving! Michael and I enjoyed a delicious dinner with his family — and this cranberry Jello salad was on our menu. It’s one of my personal holiday favorites, because it’s a family recipe that I grew up eating for every Thanksgiving and Christmas dinner. We hope you give it a try!
Happy Thanksgiving! Michael and I enjoyed a relaxing weekend, and one of the highlights was this delicious turkey roulade that I made for Thanksgiving dinner.
Since I was only making dinner for the two of us, I decided to try something different — this turkey roulade, which I stuffed with my family’s traditional stuffing recipe. The preparation is a little more detailed than simply roasting a turkey, but don’t be intimidated by the long instructions — it only takes an hour to roast. I already have another turkey breast in the freezer, so I’ll definitely be making this one again.
Michael and I often enjoy this hearty beef stew during the fall and winter months here in Minnesota. Since it’s easy to make this recipe in the crockpot, it’s the perfect meal to come home to on a chilly evening. This family recipe is originally from Michael’s mom, and we’re certainly glad to have it!