Blueberry apple crisp with an oatmeal-almond topping

Blueberry apple crisp with an oatmeal-almond topping

This recipe was phenomenal! Michael made this delicious fruit crisp on Sunday while I was working on homework all night. He used a combination of blueberries and apples for the filling, and topped it with an oatmeal-almond crumble. It’s a great alternative if you’re looking to make something a bit more special than a regular apple crisp this fall.

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